HIGH-ALTITUDE DINING WITHOUT THE CLIMB
There are few things more glorious than venturing high above the world, taking in the sparkling peaks all around you in the distance through the startlingly clear air, then settling down to a three-course Alpine feast.
If you haven’t the time to go skiing this January you can have all of that at Galvin at Windows, high above London – a feast of tartiflette, crozets, raclette and more.
Join us for a three course Flavour of the Alps at lunch for £25 or a very special five course dinner for £50.
Menu will be available soon.